THE LAOAG City Social Welfare Office announced that the Pamulinawen vinegar, one of the local products the city government plans to enter as its native product to the “One Product, One Town” (OTOP) program of the Department of Trade and Industry (DTI) and the World Trade Exposition in Hawaii in December, had been found by the Bureau of Foods and Drugs (BFAD) to be high in acidity. Though the said product had been earlier accredited by the Department of Science and Technology (DOST) regional office and was endorsed to the BFAD for final accreditation, the BFAD test on the product found that the Laoag vinegar was high in acidity with 3.7 percent, from the minimum universal acidity of 4 percent. As a result of this, the Laoag vinegar was returned to the DOST regional office for re-testing in the acidity aspect. On November 3, social welfare officer-in-charge Perlita Cabello said they prepared another sample with the assistance of the DOST office in Batac, Ilocos Norte so they could hurdle the acidity problems the product encountered in its BFAD test. The DOST office in Batac would endorse the sample to their regional office for more tests. The DOST accreditation is needed for the Laoag vinegar to be entered into the Hawaii expo set on December this year. With time running out, Laoag Mayor Michael V. Fariñas is still hopeful that the vinegar would ultimately be accredited before the city delegations departure for Hawaii next month. Dominic B. dela Cruz
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